And so, drum roll please...today we release our double chocolate hazelnut donut recipe! They require a bit extra work, but definitely worth the effort. Whisk milk, egg, butter, oil, and 2 teaspoons vanilla extract together in a small bowl. The donuts are best enjoyed the same day they’re baked (not a problem if there are kids in the house). Baked Double Chocolate Donuts. Chocolate Sweet Potato Frosting: http://www.yummysmells.ca/2013/08/chocolate-sweet-potato-frosting.htmlHomemade Ener-G Egg Replacer: http://www.yummysmells.ca/2013/05/homemade-egg-replacer.htmlStevia-sweetened dark chocolate: https://cocopolo.com/content/70-dark-chocolate. Dip the tops of each filled doughnut into the melted chocolate and top immediately with sprinkles (if using). Get the Recipe. Baked donuts are the amazing closest thing to classic fried donuts, or doughnuts for some, without all the extra time needed to knead the dough, proof it, and fry it. Worth a play, if you’ve got 10 minutes to spend listening to show tunes. https://www.pinayketo.com/recipes/keto-donuts-with-chocolate-glaze Stir sugar, shortening, and salt into hot milk. I'm so glad you found my blog! These Double Chocolate Doughnuts with Chocolate Glaze are perfect for chocolate lovers Oil for frying (do not use extra virgin olive oil to fry as it would leave donuts with a very strong after taste.) Preheat the oven to 350F degrees. These Double Chocolate Doughnuts with Chocolate Glaze are perfect for chocolate lovers Stir together to combine, then allow to sit … Prep Time 15 minutes. You make the batter by simply combining the dry ingredients and … They are beautiful and I will be making them again! Allow doughnuts to cool in the pan for 5-10 minutes, then remove from the pan and continue cooling on a wire rack. In a medium bowl whisk together the flour, cocoa, baking soda and salt. Donuts… May 22, 2016 by Samantha 8 Comments. Chocolate yeast-raised donuts frosted with a thick layer of bittersweet chocolate ganache make a sophisticated party treat. Homemade yeast donuts are perfectly warm and soft from the fryer–the stuff dreams are made of, ya know? Beat the ... thick. How’re you celebrating Thursday? They are very easy to whip up, can be made in advance and stored in the refrigerator or even frozen. Double Chocolate Iced. Cake donuts may be less popular than their fried counterparts, but they’ve always had a special place in my heart. You can spoon it in, but I like to use a large ziplock bag. Additional Time 20 minutes. Place cut doughnuts on a parchment-lined baking sheet, cover loosely and let rest 1 hour. April 10, 2015 September 28, 2019 / Leave a Comment. Help spread the word. Decrease the heat to low, add the chocolate, and whisk until melted. These double chocolate protein donuts are the perfect treat made with a fluffy chocolate protein cake donut and then dipped in dark chocolate. And the batter comes together in about 10 minutes flat. Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted. Cover with cloth and let double in bulk. Turn … Cinnamon & Sugar Twist. See post for making these donuts either baked or air fried for healthier donuts. Meanwhile, begin heating fat in a deep fat fryer. Product Title Bon Appetit Chocolate Mini Donuts, 4.3 Ounce (Pack o ... Average rating: 0 out of 5 stars, based on 0 reviews. Prepare chocolate: Break it into little pieces and place pieces in a small saucepan over a slightly bigger pan of simmering water. Preheat the oven to 350°F. The butter made it a little thicker and even more delicious. These donuts look absolutely amazing! I typically get about 10-12 Chocolate Glazed Donuts out of this batch of dough. Visit us to enjoy the classic Original Glazed and other varieties of fresh doughnuts. And taste better might I add. 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